About
Paul Cascio is a business broker of the well-known Hospitality Industry Brokerage business brokerage company who helps people sell their business in CO and nearest regions. Paul specializes in restaurants and hospitality related businesses. A Denver resident for 50 years, he knows the market and with his background is able to communicate effectively with both buyers and sellers on a realistic basis. Was a professional in the hospitality industry for 35 years. A graduate of Cornell's School of Hotel Administration, has owned and managed individual operations, supervised groups of up to 80 restaurants, held executive positions including general manager, food and beverage manager, division manager, regional manager, vice president and senior vice president within Stouffer Foods Corporation, Specialty Restaurants Corporation, AIRCOA, and VICORP.